Research in Plant Metabolites

Research in Plant Metabolites

The effect of mechanical and chemical treatments on germination characteristics of two species of hourglass (Passiflora. caerulea and Passiflora. edulis)

Document Type : Original Article

Authors
1 Department of Horticultural Sciences - Faculty of Agriculture - Zanjan University - Zanjan - Iran
2 Department of Horticulture, Faculty of Agriculture, Zanjan University, Zanjan, Iran
Abstract
The seed germination of most species of Passiflora is unknown, and the long period of natural or induced dormancy causes irregular germination in them, which makes its commercial use difficult. The present research is aimed at investigating mechanical treatments including removal from the tip of the seed, removal from the bottom of the seed and chemical treatments including water at 35 degrees Celsius, gibberellic acid, normal vinegar, potassium nitrate, sulfuric acid, cow's milk and natural lemon juice in the germination of two species of amaryllis. It was done as a completely randomized design in three replications. The results showed that the difference between the treatments was significant. Potassium nitrate, gibberellic acid and cow's milk treatments caused an increase in P. edulis by 81.4, 79.5 and 77.2 percent respectively and in P. cearulea by 82.28, 63.33 and 81.66 percent respectively. Germination percentage. In the P.edulis species, potassium nitrate, gibberellic acid and cow's milk treatments were 75, 72.5 and 69.45%, respectively, and in the P.cearulea species, these treatments were 63.14, 12.66 and 8.61%, respectively, the speed Improve germination. This improvement was also observed in the traits of seed germ index, root length, stem length, leaf length and width, leaf area, fresh and dry weight of shoots and roots, and the amount of total antioxidants. Therefore, pre-germination treatments such as potassium nitrate, gibberellic acid and cow's milk can increase the germination potential and increase the use of this plant in breeding fields and for ornamental, medicinal and food purposes
Keywords

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